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Amchigele Jevan - GSB Food

31st December 2010. Thanks Facebook.

 

Done-mirsangi bajo, allsande sukke, cabbage-a bhutti, kosambari, seethavaiyr colombo ani dalitoy.

 

Capsicum bhajiya, long beans sukke (dry subji), cabbage bhutti, koshimbir/salad, Colombo (sambar)on rice. Dalitoi in centre.

Made by my sister-in-law. She is an AWESOME, AMAZING, cook.